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Products
Each of our creations carries a story – rooted in Swiss tradition and crafted with care. From beloved classics like Engadiner Nusstorte and spiced Magenbrot to the timeless Basler Läckerli, every product reflects the flavors, heritage, and heart of Switzerland. Baked with quality ingredients and centuries-old tradition, they bring a piece of Swiss culture to your home.
5-Grain Bread Mix – For One Loaf
Bring the heart of Swiss baking into your home with this wholesome mix of six carefully selected grains. Packed with tradition and crafted for simplicity, it includes everything you need to bake one rustic artisan loaf – full of flavor, heritage, and the simple joy of fresh bread.
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Net weight: 17.6 oz (1.1 lb)
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Ingredients:
Wheat flour, spelt flour, rye flour, oats, barley flakes, yeast
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Each ingredient is thoughtfully chosen for its taste, texture, and nutritional value, creating a well-balanced bread with a rich, hearty flavor – just like the loaves enjoyed for generations in Switzerland.
Swiss Alpine Bread Mix – For One Loaf
Inspired by the hearty breads of the Swiss Alps, this mix brings authentic flavor and tradition straight to your kitchen. Made with a nourishing blend of grains, seeds, and natural ingredients, it’s crafted to create one rustic artisan loaf – rich in taste, texture, and heritage.
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Net weight: 17.6 oz (1.1 lb)
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Ingredients:
Wheat flour, rye flour, spelt flour, oats, barley, soy, linseed, organic sunflower seeds, yeast
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Each ingredient is carefully selected to deliver depth of flavor, wholesome nutrition, and the rustic character of traditional Swiss alpine bread – a true taste of the mountains, freshly baked in your home.
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UrDinkel “Fyrobe” Bread Mix – For One Loaf
This artisan bread mix celebrates the rich heritage of Swiss baking with UrDinkel – an ancient, pure spelt variety cherished in Switzerland for its exceptional flavor, digestibility, and natural goodness. Combined with carefully chosen grains and seeds, this mix creates one wholesome loaf that embodies tradition, nourishment, and the comforting taste of home.
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Net weight: 17.6 oz (1.1 lb)
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Ingredients:
Spelt (UrDinkel), millet, seeds, barley malt (Switzerland), yeast
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UrDinkel is an original, unhybridized spelt grain cultivated in Switzerland for centuries. Known for its nutty flavor, high nutritional value, and gentle digestibility, it reflects the authenticity and quality of Swiss grain heritage.
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Each loaf tells a story of tradition and craftsmanship – bringing the timeless taste of Swiss baking to your kitchen.
Seetaler 6-Grain Dark Bread Mix – For One Loaf
Rooted in Swiss tradition and crafted with care, this hearty dark bread mix brings depth of flavor and rustic character to your table. Made with a rich blend of grains, seeds, and natural sourdough extract, it’s designed to bake one robust artisan loaf – full of heritage, nutrition, and authentic Swiss taste
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Net weight: 17.6 oz (1.1 lb)
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Ingredients:
Wheat flour, rye flour, corn, linseed, sesame, millet, sourdough extract, rye malt, salt, yeast
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Each ingredient is thoughtfully selected to create a deeply flavorful, wholesome loaf with a rich, hearty texture – a true reflection of traditional Swiss baking and the spirit of the Seetal region.
UrDinkel – Rustica Bread Mix – For One Loaf
Crafted with UrDinkel, an ancient Swiss spelt variety, this rustic bread mix brings authentic tradition and natural goodness to your table. With its nutty flavor and wholesome texture, it bakes into a hearty artisan loaf that reflects the simplicity and richness of Swiss baking heritage.
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Net weight: 17.6 oz (1.1 lb)
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Ingredients:
Spelt (UrDinkel – Ostro/Oberkulmer), spelt flakes, spelt meal, linseed, yeast
UrDinkel is an original, unhybridized spelt grain grown in Switzerland for centuries. Celebrated for its rich flavor, gentle digestibility, and high nutritional value, it embodies the purity and tradition of Swiss grains.
Each loaf is a taste of timeless craftsmanship – rustic, nourishing, and deeply rooted in Swiss baking culture.